*** About Schwartz's Deli: Schwartz’s Deli, officially known as Charcuterie Hebraique de Montréal, has been a landmark on Montreal’s Saint Laurent Boulevard since its opening in 1928. Famous for its smoked meat, an iconic Montreal dish, the deli draws both locals and tourists who line up around the block for a taste of its famously marinated and smoked beef brisket. The deli’s method of meat preparation, which involves a secret blend of herbs and spices and up to ten days of marinating, results in flavorful, tender cuts that have become synonymous with Montreal’s culinary scene. Schwartz’s status as a cultural institution has been further cemented by numerous media mentions and visits from celebrities around the globe.

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